Young Chef Inn

EHOVE's Young Chef Inn is a restaurant where the Culinary Arts students perform every task associated with restaurant management and operation, from menu planning to food procurement, preparation and serving. Founded in the 1980s, the restaurant features very reasonable prices on a variety of tasty upscale and everyday dishes through its regular menus and a specials menu that changes weekly.

OPEN FOR THE SCHOOL YEAR

10:30 am-1 pm on most Wednesdays & Thursdays from October-April

Restaurant Schedule   |    Menu & Specials

To receive weekly specials and updates about the restaurant, please sign up here. You'll occasionally receive an email with the latest!  Please note that due to school events, vacation breaks and holidays, the restaurant may be closed some Wednesdays and Thursdays. Please feel free to call ahead for the weekly updates and specials listings.

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